Made from raw mango, Aam Panna is tangy, refreshing, and packed with electrolytes!
Aam Panna – The King of Summer Drinks
The classic nimbu pani is quick, tasty, and super hydrating. Add a pinch of black salt!
Nimbu Pani – India’s Lemonade
This tangy-spicy drink cools your body and boosts digestion after meals.
Jaljeera – Spicy and Cool!
Chaas or spiced buttermilk is the ultimate cooling drink, especially in North India.
Chaas – Buttermilk Bliss
Tart, sweet, and absolutely unique—Kokum sharbat is Goa’s natural coolant!
Kokum Sharbat – Goan Favorite
Made from wood apple, this earthy drink boosts digestion and cools your system.
Bel Sharbat – Ayurvedic Power
Fresh sugarcane juice with lemon and mint is nature’s energy drink!
Sugarcane Juice – Energy Booster
Made with roasted gram flour, sattu sharbat keeps you cool and full for hours!
Sattu Drink – Bihar’s Summer Hero
Sweet, fragrant, and ice-cold—rose milk is a treat for the senses!
Rose Milk – Floral Summer Treat
With milk, almonds, and saffron—thandai is perfect to chill your body and mind.
Thandai – Not Just for Holi!
From tangy to creamy, India’s summer coolers are a delicious way to beat the heat!
Which One Will You Try First?
Learn more