Curd rice is a cooling South Indian staple. Add pomegranate seeds for freshness and crunch!
This light and protein-rich dish is perfect for lazy summer lunches—comforting and healthy!
Stay hydrated! A glass of chilled chaas with cumin and coriander cools you instantly.
Raita with cucumber, tomato, mint, and curd makes the ultimate side dish for any meal!
Bottle gourd is 96% water—low in calories and super hydrating! Try it as a simple curry.
Tangy and flavorful! This Bengali-style dal with raw mango is a summer must-try.
Light, gluten-free, and filling—sabudana khichdi is a great breakfast or light lunch option.
Raw, refreshing, and quick! Mix cucumbers, onions, tomatoes, and lemon juice for the best summer salad.
Tart and aromatic, lemon rice is a great way to reuse leftover rice in a light, zesty form.
A sweet finale! This juicy fruit cooler keeps you energized and glowing in the heat.
Choose seasonal veggies and fruits, avoid fried food, and eat light for a healthier summer!
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